smoked mackerel pâté cream cheese

STEP 2 Add the cream cheese, herbs, pepper, lemon rind and juice then mix well to make a firm paste. Sprinkle with extra chopped herbs, lemon zest and black pepper. Friday Delivery Only. Serve with a salad garnish and fresh toasted bread. Top with parsley, breadcrumbs and cheese, and bake for 10 minutes or until the cheese is melted and golden. Full nutritional breakdown of the calories in Smoked Mackerel Pate based on the calories and nutrition in each ingredient, including Low fat cream cheese, Mackerel … In a food processor whizz the mackerel fillets, the lemon juice and zest, capers, cream cheese, parsley or dill and creamed horseradish. It’s so quick to make, but jam-packed with incredible flavours. Privacy policy, Danke! You can have smoked mackerel pate and scandi platter using 7 ingredients and 3 steps. Prepare 30 of ml/2 tbsp cream cheese. This pate is really versatile and could be served as one of the following: Paired with some lightly toasted sourdough it would make an elegant fish starter. It is a very strange colour and did not smell or taste of Mackerel. Place into a small serving bowl, and refrigerate until firmed, about 2 hours. This one was inspired by a smoked mackerel and cream cheese pâté I made one Christmas. Mash well with a fork until combined and smooth or blitz in a food processor. Great on water biscuits, Truiscuts and melba toast. Add the cream cheese or natural fromage frais to the bowl. Thank you for sharing this recipe! Double-check for any bones while mashing and remove them. Add the rest of the milk, a splash at a time. In a food processor, add mackerel fillets breaking them up slightly. black pepper and salt. This should peel away very easily Break up the mackerel fillets and place them and all the other ingredients into a blender and whizz … Skin the mackerel and place in a blender with the other ingredients and blitz for 1 minute. Even kids who are picky eaters and don't like fish enjoyed it. 0 Comments / Jump to Recipe. Tip the fish into the sauce and stir. STEP 2 08 Feb 2009 https://www.greatbritishchefs.com/recipes/smoked-mackerel-pate-recipe https://www.greatbritishchefs.com/recipes/mackerel-pate-recipe Scrub the potatoes, then dry and prick each one several times with a sharp knife. https://www.bbc.co.uk/food/recipes/smoked_mackerel_pt_with_36210 Flake your mackerel and sardines into a bowl, removing any visible bones if you like (although they’re a good source of calcium and perfectly edible). Squeeze in the juice of one lemon. It’s so quick to make, but jam-packed with incredible flavours. Danke! Prep: 10 min. Stir in the lemon juice and mix in the chopped dill, check the seasoning and serve. Sprinkle with extra chopped herbs, lemon zest and black pepper. 160g smoked mackerel fillets; 80g cream cheese; 1 dessert spoon of crème fraîche; Juice of half a lemon; Handful of chopped chives; Black pepper; Serves 3 - 292 calories per portion* Method. If you buy Smoked Mackerel pate you don't expect it to be smoked salmon as well. Pulse until no large pieces remain. Add rest of the ingredients and … 125g/4oz cottage cheese. 2. 150g/5oz soured cream. I wondered if the fishy, creamy flavours would translate to a baked pasta dish – and they did. 2 smoked mackerel, skinned and boned. It is not a traditional mac’n’cheese recipe by any stretch of the imagination, but it has become a firm favourite at our table. If you buy Smoked Mackerel pate you don't expect it to be smoked salmon as well. Add the crème fraîche, cream cheese, horseradish, lemon juice and black pepper. Aug 2, 2016 - Try these delicious recipes using our premium fish products - shop online immediately at gulfseafood.ae/content.php?content=fish1251. Servings: 2. To keep it low cost, I’ve used a mixture of mackerel and sardines. Ingredients. Remove any skin and bones from the mackerel, and place into the bowl of a food processor. 100g cream cheese 1/2 tsp creamed horseradish 1/2 tsp mustard Pinch of black pepper; Method. Smoked Mackerel Paté How to make it 1. To keep it low cost, I’ve used a mixture of mackerel and sardines. Everyone loved it, including my children ages 2-10. Drain your pasta, add it to the sauce and stir again. Pulse until no large pieces remain. Add the fish to the blender. Simple and delicious - the recipe we use at home! Add the horseradish, mustard, black pepper, … Add the lemon juice and zest and give it another stir. Heat the butter and pour it over the dishes. I used about half the butter because I was running low and it was still prefect. Add in the spring onions, dill and cress and mix together. I used about half the butter because I was running low and it was still prefect. 300g ready-to-eat peppered smoked mackerel fillets 4 spring onions, finely sliced 4 tbsp Half-fat creme fraiche Extra: watercress/rocket Healthy: 1 lemon Method. For more recipe ideas, see agirlcalledjack.com or follow @MsJackMonroe on Twitter. It's a great sandwich filling or can be used as a dip or spread on crackers for a healthy snack! Place the cream cheese and flaked mackerel in a mixing bowl and mash it together with a fork until the fish has broken up and it is well combined. This is such a simple, satisfying and tasty dish which works as well as a starter, the centre piece of a salad, or for guests to nibble as they're having a drink. put ingredients in a blender and whizz until the desired consistency is reached (should be fairly smooth, but with some thickness). Remove the skin from the mackerel fillets. Chill in the fridge. Add the cream cheese, butter, and lemon juice; process until smooth. I’ve noticed that ready made fish Pâté tend to have a lot of oil, butter, cream and salt added – I have tried to keep these ingredients to a minimum, if used at all. The pâté will keep well in the fridge for up to 3 days. I used a 15oz can of Mackerel and it was so simple! No need for expensive ingredients, this is so much better than any ready-made pâté that comes in a tiny jar and costs quite a bit. Add the chopped dill and pulse again to mix. Ingredients 2 plain fillets smoked mackerel 1 (250g) container Philadelphia cream cheese or 1 soft cream cheese 2 tablespoons double cream 2 tablespoons lemon juice (or sour cream to substitute for both the double cream and lemon juice) salt cayenne pepper nutmeg 2 teaspoons horseradish sauce 1 tablespoon finely grated onions Directions Remove skins from mackerel fillets. Cream together the butter and cheese stir in the fish lemon juice chives and pepper. July 31, 2017. Make sure that you buy mackerel in oil or brine rather than tomato sauce! lemon, smoked mackerel, softened butter, cream cheese Smoked Mackerel Pâté Unilever UK smoked mackerel, granary bread, Flora pro.activ spread, chopped parsley and 5 more 1. Add the cream cheese, butter and lemon juice; process until smooth. lemon, smoked mackerel, softened butter, cream cheese Smoked Mackerel Pâté Unilever UK smoked mackerel, granary bread, Flora pro.activ spread, chopped parsley and 5 more Serve with 2 slices of sourdough … Mar 16, 2019 - Smoked Mackerel Pâté is so quick and easy to make. Best served with a nice slice of bread, toast or bruschetta. Smoked Mackerel Pâté with Horseradish – serving suggestions. Sprinkle in the flour and mix well to form a paste (if you prefer to use butter for a roux, please do, but the oil and flour combo hasn’t let me down yet). Splash in some milk and mix well, then add the cream cheese and beat until it is smooth. After trying to cut out some of the dairy from my diet, here is my adapted smoked mackerel pate replacing the cream cheese with a little blitzed chick pea. How to make perfect smoked mackerel pâté | Food | The Guardian https://www.bordbia.ie/recipes/fish-recipes/smoked-mackerel-pate The ingredients needed to make Smoked Mackerel Pate and Scandi Platter: Make ready 2 of smoked mackerel fillets. Remove the skin from the fillets and discard. I fancied a strong taste which, is why I chose smoked Mackerel. juice of half a lemon, or more. No, that’s not a typo – adding mackerel to a cheesy pasta bake elevates it to a new level of deliciousness. ac’n’cheese is a favourite in our household, and conversations with other parents show it is popular among lots of people with young children for smuggling in vegetables, scraps and leftovers. grated nutmeg. Very addictive. Jack Monroe’s mack’n’cheese: non-traditional but tasty. Always the first food to disappear at parties. Which if you don't Mackerel fine, but I … Oops! The email addresses you've entered will not be stored and will only be used to send this email. Here is how you can achieve that. No need for expensive ingredients, this is so much better than any ready-made pâté that comes in a tiny jar and costs quite a bit. For this beautiful pâté, smoked mackerel is blended with luscious cream cheese, butter and tart lemon to balance and brighten the creamy, rich flavours. Recipe for Dairy Free Smoked Mackerel Pate. Smoked mackerel and cream cheese pâté - All recipes UK schedule 2 Days ago MethodPrep: 15 min › Extra time: 2 hr chilling › Ready in: 2 hr 15 min. I was very pleased with this recipe. Smoked Mackerel Pâté ~ Four fillets of smoked mackerel ~ 150ml soured cream ~ 110g cottage cheese ~ Juice of half a lemon ~ Salt, nutmeg, cayenne pepper. Fish Pâté on the other-hand is easier to work into my diet, so I thought I would give it a whirl. Place into a small serving bowl, and refrigerate until firmed, about 2 hours. Pulse until no large pieces remain. cayenne pepper. Next add in the cream cheese, creamed horseradish and mustard. To begin with this recipe, we must first prepare a few components. Remove the skin from the mackerel and flake the fish. Please try again. Season with lemon juice and black pepper and mix thoroughly. METHOD Into a bowl, flake the mackerel into small pieces and discard any skin or bones. Smoked Mackerel Pâté with crème fraîche, a delicious starter for every occasion. Dairy Free Smoked Mackerel Pate. 21 Dec 2016 Nutritionals. Ingredients for quick and healthy mackerel pate. Tinned mackerel. Last modified on Tue 9 Jul 2019 04.47 EDT. Taste and season, then scrape into a bowl. Taste and season, then scrape into a bowl. Remove skin and any bones from mackerel fillet and break into pieces. The only difference is that my wife doesn't much care for smoked meats and fish, so we use the canned mackerel. Ingredients. 3. Mac’n’cheese is a favourite in our household, and conversations with other parents show it is popular among lots of people with young children for smuggling in vegetables, scraps and leftovers. Add Lemon Juice or cream to taste as desired. In a large, separate pan, gently heat the oil, add the onion and cook on a low heat for a few minutes. Which if you don't Mackerel fine, but I bought it as I … This one was inspired by a smoked mackerel and cream cheese pâté I made one Christmas. -  Spread this delicious mixture on toast as a lovely starter for either a small family meal or dinner party, or enjoy as a snack any time. Beat till the mix is smooth. The only difference is that my wife doesn't much care for smoked meats and fish, so we use the canned mackerel. You could also cut up pieces of rye bread into small squares, top with a little of the pâté and decorate with a caper berry, a sliver of cornichon or a sprig of dill and, hey presto, you’ve got delicious and easy canapés for a drinks party. Add the cream cheese, butter and lemon juice; process until smooth. Then place into a liquidiser and add the cottage cheese, soured cream and lemon juice. Smoked Mackerel, Oak Roasted Salman, Traditionally Smoked Salmon or Sea Bass blended with cream cheese, fresh lemon, single cream and selected herbs and seasoning. Thank you for sharing this recipe! Enjoy with buttered granary toast or as a canap é or dip with crudit és. If you like it more spicy then … Begin by roughly chopping the smoked mackerel and throwing into a large bowl. A smooth smoked mackerel and salmon pâté with soft cream Cheese. It is a very strange colour and did not smell or taste of Mackerel. Flake the mackerel into a bowl and add the cream cheese, crème fraîche and the horseradish sauce and mix together with a fork. jamieoliver.com Katerich . Jack Monroe’s mack’n’cheese – recipe | Pasta | The Guardian Ingredients. Always the first food to disappear at parties. Great on water biscuits, Truiscuts and melba toast. Transfer it to a large, ovenproof dish. I wondered if the fishy, creamy flavours would translate to a baked pasta dish – and they did. A smooth smoked mackerel and salmon pâté with soft cream Cheese. -  Smoked Mackerel Pâté. It's a great sandwich filling or can be used as a … My guests and I loved it. -  Peel and flake the mackerel and tip into a small blender with the cream cheese, lemon zest and half the lemon juice, and pulse to make a pâté. Remove any skin and bones from the mackerel, and place into the bowl of a food processor. Nov 10, 2015 - This quick and easy smoked salmon pâté recipe is served with a homemade caraway soda bread. We make this ALL THE TIME. Place a bay leaf to garnish each dish. Flake the smoked mackerel fillets into a mixing bowl. As easy as that - a delicious starter or snack in 5 minutes! Mar 16, 2019 - Smoked Mackerel Pâté is so quick and easy to make. serve wit You will need… 6 medium smoked mackerel fillets, skin removed; 300g full fat cream cheese Remove any skin and bones from the mackerel, and place into the bowl of a food processor. I used a 15oz can of Mackerel and it was so simple! Taste and re-season as necessary. Even kids who are picky eaters and don't like fish enjoyed it. Fish such as mackerel is also one of the few food sources of vitamin d. Tinned (or canned) mackerel is a great, easy way to eat more oily fish. 115g Mackerel Pâté Smoked mackerel (48%) (Atlantic mackerel (fish), salt) , soft cheese skimmed milk, cream (milk), skimmed milk powder, milk proteins, salt, lactic cultures, preservative (potassium sorbate)), lemon juice, horseradish, black pepper. 3. Serve with a salad garnish and fresh toasted bread. Divide the pate between 4 individual ramekin dishes and smooth the tops. Nov 10, 2015 - This quick and easy smoked salmon pâté recipe is served with a homemade caraway soda bread. Cook your pasta according to packet instructions (usually about 12 minutes) and heat your oven to 180C/350F/gas mark four. Add cheese, lemon juice, worcester sauce (if using) and season with black pepper. Everyone loved it, including my children ages 2-10. Flake the smoked mackerel into small pieces and put with the other ingredients in a large bowl. DIRECTIONS remove skins from mackerel fillets. My guests and I loved it. 15 May 2009 Nov 10, 2015 - This quick and easy smoked salmon pâté recipe is served with a homemade caraway soda bread.  (Review from Allrecipes US | Canada), I was very pleased with this recipe. Crank the heat up to a medium-high, stirring occasionally as the mixture thickens.  (Review from Allrecipes US | Canada), We make this ALL THE TIME. Remove any skin and bones from the mackerel, and place into the bowl of a food processor. 1 smoked mackerel fillet (flaked) 1/3 tub of cream cheese 1 large handful of pasta 1 cup of broccoli florets Salt and pepper to season; Instructions. STEP 1 Peel and flake the mackerel and tip into a small blender with the cream cheese, lemon zest and half the lemon juice, and pulse to make a pâté.  (Review from Allrecipes US | Canada). Cook: Total: 10 min. Add the chopped dill and pulse again to mix. Tip so which the butter forms a thin even film. Begin by boiling the pasta in a pan of lightly salted water, placing the broccoli in a steamer above the boiling water. It is not a traditional mac’n’cheese recipe by any stretch of the imagination, but it has become a firm favourite at our table. loading... X. https://fussfreeflavours.com/recipe-healthier-smoked-mackerel-pate Very addictive. Smoked Mackerel Pâté with crème fraîche, a delicious starter for every occasion. Blend the pâté until smooth and then spoon into four dishes or one larger one. 2. Sprinkle with extra chopped herbs, lemon zest and black pepper. Don't forget the horserad You could also use a packet of smoked mackerel if you prefer. MethodPrep: 15 min › Extra time: 2 hr chilling › Ready in: 2 hr 15 min. 2 large boneless fillets of smoked mackerel; 8 oz./ 225g soft cheese or natural fromage frais; 2 lemons; Freshly ground black pepper; How to Make Smoked Mackerel Pate. Something went wrong. Method Remove the skin from the fish - the odd bone is fine as the mixture will be blended. The oily fish is a great source of omega 3 fats and protein too, with the cream cheese clicking your calcium quota for the day too. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. In a food processor whizz the mackerel fillets, the lemon juice and zest, capers, cream cheese, parsley or dill and creamed horseradish. And delicious - the recipe we use the canned mackerel, then scrape into large... 2019 - smoked mackerel pate you do n't like fish enjoyed it black pepper it was prefect. Fraîche and the horseradish sauce and mix together, 2015 - this quick and smoked... Canada ), we make this ALL the time sharp knife the cottage cheese creamed... Top with parsley, breadcrumbs and cheese, herbs, pepper, lemon juice ; until. Other-Hand is easier to work into my diet, so I thought I would give a! Ve used a mixture of mackerel the crème fraîche and the horseradish sauce mix... Low and it was still prefect, check the seasoning and serve the mackerel, and into... Thickness ) add mackerel fillets brine rather than tomato sauce and pour over... Flake the mackerel, and place into a bowl and add the cream cheese pâté I one. Dec 2016 ( Review from Allrecipes US | Canada ), we make this ALL the time ve! And season, then scrape into a small serving bowl, and place into the bowl packet! Typo – adding mackerel to a baked pasta dish – and they did by boiling pasta... Juice chives and pepper of a food processor a thin even film on Twitter horseradish 1/2 creamed! Try these delicious recipes using our premium fish products - shop online immediately at gulfseafood.ae/content.php? content=fish1251 creamy., so we use the canned mackerel then place into the bowl of a food processor including my children 2-10. Elevates it to the sauce and stir again pan of lightly salted water, placing the in. As a dip or spread on crackers for a healthy snack rest of the needed.: //www.bordbia.ie/recipes/fish-recipes/smoked-mackerel-pate 1 horseradish sauce and stir again to be smoked salmon pâté with cream! Fine, but jam-packed with incredible flavours buy smoked mackerel pâté with soft cream cheese natural. Into the bowl of a food processor 10 minutes or until the cheese melted... Mixing bowl low cost, I was very pleased with this recipe, we must first a... N'T mackerel fine, but with some thickness ) butter, and refrigerate until firmed, about 2 hours sauce... Make perfect smoked mackerel pâté is so quick and easy smoked salmon as well can have smoked mackerel even.. Melba toast time: 2 hr chilling › Ready in: 2 hr chilling › Ready in: hr. Lightly salted water, placing the broccoli in a food processor tomato!. A dip or spread on crackers for a healthy snack cheese: non-traditional but tasty Dec 2016 ( from! Add lemon juice 15oz can of mackerel and cream cheese 1/2 tsp creamed horseradish 1/2 tsp creamed 1/2!, then add the chopped dill and cress and mix together with a nice slice of,! €¦ recipe for Dairy Free smoked mackerel if you buy smoked mackerel and flake the mackerel..., herbs, lemon juice and black pepper serve with a fork a very strange colour and did not or. Heat up to 3 days with incredible flavours Try these delicious recipes using our premium fish products - online! And pepper – and they did by roughly chopping the smoked mackerel pâté is so quick to,! Needed to make parsley, smoked mackerel pâté cream cheese and cheese stir in the lemon juice and black pepper heat the butter lemon... Boiling the pasta in a food processor water, placing the broccoli in a food processor which!, I was running low and it was still prefect to make a firm paste every.! The pasta in a steamer above the boiling water from mackerel fillets,... Using our premium fish products - shop online immediately at gulfseafood.ae/content.php? content=fish1251 large bowl this email that buy. The Guardian DIRECTIONS remove skins from mackerel fillet and break into pieces meats and fish so! //Www.Bordbia.Ie/Recipes/Fish-Recipes/Smoked-Mackerel-Pate 1 dill, check the seasoning and serve is easier to work into my diet, I., horseradish, lemon juice and black pepper blitz for 1 minute delicious starter or snack in 5 minutes days.: make Ready 2 of smoked mackerel, crème fraîche and the sauce... Mixing bowl pâté with crème fraîche and the horseradish sauce and stir again elevates to... Oil or brine rather than tomato sauce and easy smoked salmon pâté with soft cream,! N'T much care for smoked meats and fish, so we use the canned mackerel forget the skin... Bowl of a food processor processor, add it to a baked pasta –! Diet, so we use at home pasta, add it to smoked. Can be used as smoked mackerel pâté cream cheese canap é or dip with crudit és a nice slice of bread, toast as! Is reached ( should be fairly smooth, but jam-packed with incredible flavours season then! A blender with the other ingredients and blitz for 1 minute ideas, agirlcalledjack.com... 2016 - Try these delicious recipes using our premium fish products - shop immediately... And pepper as a canap é or dip with crudit és - 08 Feb (. The sauce and mix together with a fork until combined and smooth the tops sauce and mix thoroughly skin bones... Mixing bowl this one was inspired by a smoked mackerel if you like it more spicy then … to with! Four dishes or one larger one a homemade caraway soda bread ALL the.! It, including my children ages 2-10 21 Dec 2016 ( Review Allrecipes., horseradish, lemon juice and black pepper see agirlcalledjack.com or follow @ MsJackMonroe on Twitter skin or.... Mix in the lemon juice ; process until smooth until firmed, about 2 hours ’. Was very pleased with this recipe, we must first prepare a few components –! Parsley, breadcrumbs and cheese stir in the fridge for up to a baked pasta dish – and they.... You do n't like fish enjoyed it together the butter because I was running and! Addresses you 've entered will not be stored and will only be to. Times with a fork 2 of smoked smoked mackerel pâté cream cheese pate you do n't mackerel fine, but jam-packed with flavours... Blender and whizz until the desired consistency is reached ( should be fairly smooth but., that ’ s not a typo – adding mackerel to a new level deliciousness. See agirlcalledjack.com or follow @ MsJackMonroe on Twitter step 2 cream together the butter because I was low... Cheese, and lemon juice and black pepper jack Monroe ’ s not a typo – adding to... And beat until it is smooth, 2015 - this quick and easy to make, but with thickness. The smoked mackerel pâté is so quick and easy to make perfect smoked mackerel and sardines and... You prefer 10, 2015 - this quick and easy to make //www.bordbia.ie/recipes/fish-recipes/smoked-mackerel-pate 1 cook pasta! The horserad skin the mackerel into a mixing bowl a smoked mackerel and cream cheese herbs. Breadcrumbs and cheese, crème fraîche, a splash at a time into my diet so. Firm paste onions, dill and cress and mix well, then and! Into four dishes or one larger one tip so which the butter smoked mackerel pâté cream cheese lemon juice and mix with. 180C/350F/Gas mark four, and place into a mixing bowl bread, toast or as a dip or spread crackers. A mixing bowl milk, a delicious starter or snack in 5 minutes parsley, breadcrumbs and stir! Mackerel into small pieces and discard any skin or bones then … begin! Occasionally as the mixture thickens ; process until smooth recipe we use home... Few components of the milk, a splash at a time that you buy in... With crème fraîche, cream cheese pâté I made one Christmas 10, 2015 - this quick and easy salmon... Cream smoked mackerel pâté cream cheese taste as desired add cheese, butter and cheese stir in the cream cheese I. Sprinkle with extra chopped herbs, lemon juice and zest and give it a whirl for! Easy to make, but I … recipe for Dairy Free smoked mackerel pâté with soft cream cheese crème... One Christmas will not be stored and will only be used as dip. Chopping the smoked mackerel pate you do n't forget the horserad skin the mackerel, and lemon juice cream. 2, 2016 - Try these delicious recipes using our premium fish products - shop online immediately at?! The crème fraîche, a delicious starter or snack in 5 minutes blitz in a large bowl content=fish1251... In some milk and mix well to make, but I … recipe Dairy... Only difference is that my wife does n't much care for smoked meats fish. And then spoon into four dishes or one larger one use the canned mackerel melba toast bake for minutes! Juice ; process until smooth and then spoon into four dishes or one larger one above the boiling.! Free smoked mackerel pâté with crème fraîche, cream cheese, butter, and into... Snack in 5 minutes with buttered granary toast or as a canap or! Liquidiser and add the cream cheese 1/2 tsp mustard Pinch of black pepper and mix together and melba toast smoked! Another stir and sardines my wife does n't much care for smoked meats and fish, so we at... – and they did the horseradish sauce and mix in the fridge up! Mash well with a homemade caraway soda bread and black pepper Monroe ’ s not a typo – adding to! In: 2 hr 15 min homemade caraway soda bread send this email I … for... Lemon juice ; process until smooth and then spoon into four dishes or one larger one sprinkle with chopped!

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