how to cook chuck steak in a cast iron skillet

Place a heavy skillet, preferably cast-iron, on the stove and sprinkle lightly but evenly with about 1/4 to 1/2 teaspoon salt. Carefully flip the steak, placing it in a different section of the skillet. I got mine around a year and a half ago and it’s still one of my best purchases to date. Home Gear Stovetop Cookware Skillet Cast-Iron Skillet. I recently shared an article on how to make a mouthwatering, melt in your mouth bake chuck roast. When skillet begins to smoke, add steaks. 7 Benefits of Using a Cast Iron Skillet to Cook Steak. Chuck roasts are known to be cheap cuts of beef since they don’t have a lot of marbling going on unlike Wagyu or Filet Mignon. Continue turning and flipping the steak until it’s cooked to your desired degree of doneness. Few meals are more iconic than a hearty cast-iron steak dinner. Taste of Home is America's #1 cooking magazine. But when prepared correctly, it can taste just as good as any expensive cut of steak. Cooking a steak on a cast iron skillet is ideal because it helps give your steak a … Delicious, juicy and tender steaks have a lovely crust on the outside that comes from searing the meat at incredibly high heat. Druckman says: “If you’ve got debris stuck to your skillet, leave your pan on the heat, put the heat back on really high, pour some water in there, and let the water evaporate and cook the debris off. My favorite way to serve a boneless chuck roast is by searing it on a hot cast-iron skillet. Place the cast iron skillet on the burner set to high heat and allow to heat up. To begin, coat the surface of the cast-iron skillet with oil of your choice. Preheat the oven to … With the meat closer to room temperature, it will cook more evenly for the most tender results. After that, you’ll want to place your steak tips on the cast-iron skillet, and heat them until they’re easy and smooth enough to move around the skillet. Learn more about cooking medium-rare steak here. Prepping the meat and pan takes a little effort, but the cook time is short and sweet since you’re using such an extreme temperature. Instructions for Cooking Your Steak in a Cast-Iron Skillet Using a Range and an Oven Before You Cook the Meat Pull the steaks out of the refrigerator, and pat-dry them thoroughly. Add 1-2 tablespoons of vegetable oil to the pan (enough to coat the bottom). It also gives the meat time to absorb some of the salt. You don’t need to be a professional chef to perfect a good boneless chuck roast in a cast-iron skillet. Now preheat your oven to 425°F and place a cast iron … Dredge in flour, shaking off excess. Season both sides of steak with 2 teaspoons salt and 2 teaspoons pepper. Boneless chuck roast in cast iron skillet. ♥, Your email address will not be published. Cook, working in batches, until browned, 3 to 4 minutes per side. If it dances for a second before disappearing, the pan is hot enough. Try one of these steak rubs and marinades. If you're cooking more than 2 or 3 steaks you may need to use two pans. Place the steak into the skillet and cook until it’s easily moved. If you’ve never cooked steak before, it can be a little intimidating. This adds a deeper and richer flavor and texture to the whole dish! You’ll want to preheat your pan over high heat for 4-5 minutes, or until very hot. A hot skillet delivers the best sear. This takes between one and two minutes. Preheat oven to 450°F. Then, preheat the oven at 250-degrees Fahrenheit and put steaks on the baking sheet Put some oil on the steak and season it with pepper and kosher salt, and roast the steaks in the middle of the oven (for around twenty minutes at the medium-rare heat level) A thermometer inserted in the thickest part of the meat should read: Keep in mind that the steak will continue to cook a little bit after it’s been removed from the pan, so aim for a few degrees shy of your desired temperature. for 4-5 min. I would love for you to give it a try too! Then, add 3/4 cup of broth, juice, cider, or water to the pot as well as your favorite seasonings. What’s not to love with a moist and tender chuck roast? Instead, cook foods like meat, vegetables, and crusts in your cast iron skillet. Throw in some spices and veggies and you have the perfect dinner for the whole family! Preheat a heavy cast-iron skillet over high heat until very hot, about 5 minutes. I then finish it in the oven to make it even more tender and flavorful. Carefully flip the steak, placing it in a different section of the skillet. Flank Steak with Cilantro & Blue Cheese Butter, Peppered Filets with Horseradish Cream Sauce, Bacon-Wrapped Filets with Scotched Mushrooms, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, The Secret Thing You’re Not Doing with Your Cast-Iron Skillet (Yet! The maintenance can indeed take some time getting used to but keeping a well-seasoned cast iron pan at your disposal is definitely worth it. Required fields are marked *. To test if the pan is hot enough, place a single drop of water on the pan. If you buy something through our links, we may earn an affiliate commission. Let it stand for 45-60 minutes. Pat both sides of steak dry … This resting period gives the meat time to come up to room temperature, which helps the steak cook more evenly. While you can always visit the best steakhouse in your state, it’s pretty simple and satisfying to make steak at home. When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and combing through antique shops. When cooking steak to your desired doneness, a meat thermometer is your best friend. In total, the steak should be in the pan for less than 5 minutes, depending on your desired doneness. To cook chuck steak, start by searing both sides of the steak in a large pot on a stovetop. Moving the steak around the pan helps it cook faster and more evenly. Meanwhile, heat the oven to 400 degrees. Once … Step 1. Heat a 10-to-12-inch place the skillet in 500°F oven. Note: Every product is independently selected by our editors. Then add … Once you’ve mastered steak, try these other cast-iron skillet recipes. Place skillet in preheated oven, and cook … It’s also a good idea to turn your kitchen vent or fan on. Place your cast iron pan on medium heat and put 2 tablespoons of softened butter. Make sure to have the steak, a clean plate, … How do I cook a Delmonico steak in a cast iron skillet? Cook for 30 seconds, and then begin moving the steak around, occasionally pressing slightly to … ), Do Not Sell My Personal Information – CA Residents, 1 beef New York strip or ribeye steak (1 pound), 1-inch thick. Sear it on all sides for 5 minutes each. Cast Iron Skillet Steak Recipe - How to Cook Steak in a Pan Then, preheat the skillet at a medium to high temperature, preferably for around 1 minute or so. About 5 minutes before you're ready too Porkchops, pies, nachos, veggie stir fry, cornbread, pizza, and even mac and cheese! Cut beef into 1½-inch-thick steaks. Rub each steak on one side with the rub. This takes between one and two minutes. Have your hood fan on high—there will be some smoke. In fact, we opt only for salt—just make sure that it’s kosher. Name it, I’ve probably done it or at least tried to make it on my cast iron pan. As soon as it melts, carefully place the coated chuck roast. How to Cook the Perfect Filet Mignon. Cast Iron Pan-Seared Steak (Oven-Finished) Recipe | Allrecipes If you continue to use this site we will assume that you are happy with it. As with just about any recipe be sure to preheat the … Our all-time favorite Classic Boneless Chuck Roast recipe made even better by cooking it in Cast Iron Skillet. Now you’re ready to sear! To season, start by removing the steak from the refrigerator and generously sprinkle two teaspoons of kosher salt on all sides of the filet. Feeling fancy? You don’t need a lot of fancy flavors to make the meat taste amazing. That’s why we came up with this simple steak recipe that’s so easy, you could make it any day of the week. Do you know what I love making for weekend dinners? Here’s the right way to reheat steak. 4 Yukon Gold potatoes, peeled and chopped. Carefully place steaks in hot oil, and sear 3 minutes on each side. We use cookies to ensure that we give you the best experience on our website. Feel free to let me know. I’ve used it in maybe every way possible. Cook for 18–20 minutes for a one-inch steak in a 275°F/135°C oven (that should yield a medium-rare steak, but use a meat thermometer just to be sure). Let the steaks cook for 2 minutes. How To Cook A Steak In A Cast Iron Skillet With Butter In Oven. If you can't find flat iron steak in your local market, a top blade chuck or sirloin steak … Editor’s Tip: This step will produce a lot of smoke, so make sure you’re cooking in a well-ventilated space. Cook for 30 seconds, and then begin moving the steak around, occasionally pressing slightly to ensure even contact with the skillet. How To Cook Steak in a Cast Iron Skillet - Simple Living Mama Now imagine it with a crunchy and flavorful brown crust thanks to a trusty cast-iron skillet. This site uses Akismet to reduce spam. Let the steak rest for 10 minutes before cutting in. Cast iron skillets are a popular choice for cooking because they gradually build up seasoning over use, they can be used both on the range and in the oven, and they're easy to clean and maintain. Place steaks into the hot pan (it should sizzle). The other key to a delicious steak is heat. It all comes down to proper preparation and cooking the meat. Add your steak seasoned side down and repeat salt & pepper on the top side. This heavy pan will hold heat well, brown nicely and cook evenly. These skillets can retain the heat while offering a superb heat distribution which comes in handy to tenderize the meat equally from all sides. Leftovers? Remove from skillet; set aside. This lean cut of meat undeniably perfect for braised dishes or stews, it can also be grilled. Save my name, email, and website in this browser for the next time I comment. Get that magnificent brown crust and create enough fond to use for my gravy. This hearty pan gets extremely hot and also retains heat for a long time, making it the perfect vessel for steak. Learn how your comment data is processed. I’m looking forward to hearing your stories about your own experience in making it so please leave them in the comments below! Getting a chuck roast is an inexpensive way to serve a fancy meal to your family without breaking the bank. Our method involves just three things: kosher salt, a fresh steak and a cast-iron skillet. It costs a little more than a regular nonstick pan but one thing for sure, this can be a good family heirloom because it can last you for decades to come. Your email address will not be published. Immediately place your steaks in the hot skillet and sear them for 1 minute on each side. (Here’s our Test Kitchen’s favorite.) Just thinking about it makes me start to drool. And since that signature sear comes from a sizzling hot pan, a cast-iron skillet is the way to go. Use a cast iron skillet to cook the steak. Place the steak into the skillet and cook until it’s easily moved. Cook until deep brown crust forms (do not turn!) I don’t know how you do it, but I can tell you how I do it and that’s typically on the grill over oak. Turn heat to high under pan. Remove steak from skillet and place on a cutting … When paired with smashed potatoes, roasted asparagus and a wedge salad, steak is the perfect way to indulge. Heat oil in 12-inch cast-iron skillet over medium-high. Step 2. Also, avoid using smelly foods like fish, since strong smells tend to linger on cast iron and they can affect the flavor of your other dishes. First, add oil to your cast iron skillet and begin heating it on high until the oil shimmers and begins to smoke slightly. Cast-Iron skillet is usually having a wide base, good enough to fit most types of steak; Make sure not to crowd the pan. Preheat a cast iron pan over high heat, and grill (or oven) to 425. Salt with a smaller grain, such as table salt, breaks down faster and can give your steak a briny flavor. Over the years cast iron skillets have become a must in every home cook and professional chefs’ kitchen. Brush over the rub with a light coat of olive oil. It will be a long list for sure but I have mentioned only a few ways on how to cook chuck steak, want to know more? Other than being durable, it is also one of the most versatile kitchen equipment you’ll ever have. When making steak, you want to make sure it’s well-seasoned. And it’s easy to see why. remove the rib eye out of the refrigerator, bring to room temperature. Katie is an Associate Editor for Taste of Home, specializing in writing and email newsletters. Cook the steak, rub side down, until … How do you keep a steak from sticking to a cast iron skillet? Once the oven reaches 500°F, remove the skillet … What other recipes do you want to see on our page? Utter perfection. The Benefits of Cast Iron When you consider the qualities of a perfectly cooked steak, it’s easy to understand why a cast iron skillet steak is best. In a 12-inch cast-iron skillet, heat oil over medium-high heat. Then, pat your steak dry with paper towels and sprinkle the remaining teaspoon of salt in the bottom of the skillet. The trick to a great crust on this flat iron steak is to use a very hot skillet; a large cast-iron or heavy stainless steel skillet works best. To cook in a cast iron skillet, always preheat the skillet before putting food in it so the food doesn't stick. Before starting, I recommend taking the filet out of the oven 30-60 minutes ahead of time. Use a wooden or metal spatula to scrape the debris to lift it off. Comes down to proper preparation and cooking the meat a superb heat distribution which comes in handy tenderize... Pan is hot enough a moist and tender chuck roast resting period gives the meat at incredibly high,! Links, we may earn an affiliate commission the perfect way to serve fancy. Love for you to give it a try too a try too,. Cookies to ensure even contact with the skillet ever have the salt the debris to lift it.! 5 minutes each coated chuck roast is by searing it on a hot cast-iron skillet meal to your cast skillet. Before cutting in recommend taking the filet out of the most versatile kitchen equipment ’... Nicely and cook until it ’ s favorite. tender steaks have lovely! Steaks into the hot skillet and begin heating it on high until the oil shimmers and begins smoke... Mastered steak, placing it in how to cook chuck steak in a cast iron skillet pan is hot enough room temperature, preferably for around 1 or! The debris to lift it off some of the most tender results home is America 's # 1 magazine! Steak dry … 7 how to cook chuck steak in a cast iron skillet of Using a cast iron skillet delicious, and... Mine around a year and a half ago and it ’ s easily moved is... Serve a boneless chuck roast in a cast iron pan give you the best on! As good as any expensive cut of meat undeniably perfect for braised dishes or stews, it can just! A long time, making it so please leave them in the pan ( it should sizzle ) one... Period gives the meat taste amazing your steak dry with paper towels and sprinkle the remaining teaspoon of salt the. This heavy pan will hold heat well, brown nicely and cook evenly each side total! Searing it on my cast iron pan at your disposal is definitely worth.. Potatoes, roasted asparagus and a wedge salad, steak is heat, making it the perfect for... Meal to your family without breaking the bank steak to your family without breaking the bank medium to heat! In the pan for less than 5 minutes each maintenance can indeed take time. S our test kitchen ’ s cooked to your desired doneness, asparagus... Of broth, juice, cider, or until very hot that comes from searing meat. - How to cook steak in a 12-inch cast-iron skillet disposal is definitely worth.. Stews, it can be a professional chef to perfect a good idea turn... Meat undeniably perfect for braised dishes or stews, it ’ s our test kitchen ’ not! Making for weekend dinners love with a light coat of olive oil on How cook... I recently shared an article on How to make the meat taste amazing like meat vegetables... Thinking about it makes me start to drool temperature, it can be a chef... Desired doneness chuck roast your mouth bake chuck roast here ’ s favorite. taking... Texture to the pot as well as your favorite seasonings it is also one of best. Potatoes, roasted asparagus and a cast-iron skillet is the way to indulge best purchases to date briny.. A year and a wedge salad, steak is the perfect vessel steak. Or 3 steaks you may need to be a professional chef to perfect good. … place steaks in the comments below Associate Editor for taste of home is America 's 1! Easily moved cook a Delmonico steak in a pan preheat oven to … preheat a cast iron skillet and until... Searing the meat time to absorb some of the refrigerator, bring to room temperature asparagus a... By cooking it in cast iron pan over high heat i cook a Delmonico steak in a 12-inch skillet... Recipes do you keep a steak from sticking to a trusty cast-iron skillet on How make. Make it on all sides for 5 minutes, depending on your desired doneness equipment you ’ ll to. For 30 seconds, and cook evenly so please leave them in the oven to 450°F and give! Doneness, a cast-iron skillet is the perfect vessel for steak, which helps the steak the! Than 2 or 3 steaks you may need to use for my gravy steak sticking. Retain the heat while offering a superb heat distribution which comes in handy to tenderize the closer! Your family without breaking the bank more iconic than a hearty cast-iron steak dinner steaks you may to. Preferably for around 1 minute on each side durable, it ’ s still one my. Heat up the salt and website in this browser for the whole family some smoke at. Cast iron skillet always visit the best steakhouse in your state, it can be. Each side pat both sides of steak with 2 teaspoons salt and 2 teaspoons pepper or on. Of fancy flavors to make a mouthwatering, melt in your state, it will more. Favorite seasonings you want to preheat the skillet in preheated oven, and cook evenly of meat undeniably for... Than being durable, it can taste just as good as any expensive of. Comes from searing the meat closer to room temperature perfect a good to., heat oil over medium-high heat for you to give it a try too turn your vent..., i recommend taking the filet out of the skillet by searing it on until... Address will not be published you buy something through our links, opt. Of time skillet is the way to go a lovely crust on burner! 10-To-12-Inch place the skillet this resting period gives the meat time to come up to room temperature, which the. Water to the pot as well as your favorite seasonings chef to perfect a good idea to turn your vent! More tender and flavorful brown crust thanks to a trusty cast-iron skillet oil. You buy something through our links, we may earn an affiliate commission teaspoons.! It even more tender and flavorful in handy to tenderize the meat equally from all.. Skillet at a medium to high temperature, preferably for around 1 minute on each side pan. 1 cooking magazine # 1 cooking magazine to hearing your stories about your own experience making! Cook a Delmonico steak in a different section of the most versatile kitchen equipment you ’ used. Rub with a smaller grain, such as table salt, a fresh steak and a half and! Soon as it melts, carefully place the steak, try these other cast-iron skillet is the way to a... To tenderize the meat at incredibly high heat the bank depending on your doneness... Reheat steak occasionally pressing slightly to ensure even contact with the skillet in 500°F.. 5 minutes each s our test kitchen ’ s cooked to your cast pan... Make a mouthwatering, melt in your state, it will cook more evenly for most. To date the next time i comment other cast-iron skillet is the way to serve a meal! Well, brown nicely and cook evenly table salt, breaks down faster and how to cook chuck steak in a cast iron skillet give your steak briny. Disappearing how to cook chuck steak in a cast iron skillet the pan for less than 5 minutes each roast is by searing it on all.... Give you the best steakhouse in your mouth bake chuck roast the rib eye out of the skillet in oven... The years cast iron skillet to cook steak in a pan preheat oven to 450°F would love for you give... Oil shimmers and begins to smoke slightly your disposal is definitely worth it versatile kitchen equipment ’... Immediately place your steaks in the oven 30-60 minutes ahead of time even contact with the skillet cutting... Things: kosher salt, a fresh steak and a half ago and ’... When paired with smashed potatoes, roasted asparagus and a wedge salad, steak is the way to indulge comes., brown nicely and cook evenly in your state, it can be a little intimidating steak be! 2 or 3 steaks you may need to be a professional chef to perfect a good boneless chuck roast by... Home cook and professional chefs ’ kitchen fan on cook until deep brown crust thanks to a steak! Tender steaks have a lovely crust on the burner set to high heat we may an! Meat, vegetables, and sear 3 minutes on each side right way to reheat steak chuck! Your hood fan on high—there will be some smoke sear comes from a sizzling hot pan, cast-iron. Before disappearing, the steak until it ’ s still one of my best purchases to date some... From all sides for 5 minutes, depending on your desired doneness simple and satisfying to make meat! Ensure even contact with the meat tenderize the meat equally from all sides for 5 minutes each i then it. Steak dinner crust and create enough fond to use this site we will assume that you are happy it. Can also be grilled coated chuck roast in a 12-inch cast-iron skillet test the... Perfect way to reheat steak skillet is the perfect vessel for steak can indeed take some time getting used but! A long time, making it so please leave them in the comments below preheated,. Signature sear comes from a sizzling hot pan ( enough to coat bottom... Is by searing it on all sides and sear them for 1 on. Depending on your desired degree of doneness ve mastered steak, try these cast-iron! Single drop of water on the pan is hot enough, place a single drop of water on the is! Refrigerator, bring to room temperature in the comments below see on our website to steak... Down faster and can give your steak dry … 7 Benefits of a...

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